The Cake & Spoon

Rose & Lemon Cake


A Lemony and Rosie treat! Zesty Lemon Sponge with Rose buttercream, beautifully hand piped and elegantly decorated with dried rose petals!

sugar, water, butter (milk), wheat flour (with calcium, iron, niacin, thiamin), buttermilk powder, dried whole egg, wheat starch, emulsifiers: polyglycerol esters of fatty, sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, polysorbate, raising agents: calcium acid pyrophosphate, potassium bicarbonate, sodium bicarbonate, monocalcium phosphate, glucose syrup, rapeseed oil, dried egg white, apricot puree, lemon zest, humectant: vegetable glycerine, lemon oil, dried rose petals, rose flavouring, colour: cochineal, turmeric extract, mixed carotene, acidity regulators: citric acid, trisodium citrate, natural flavouring, gelling agent: pectin, preservatives: potassium sorbate, maltodextrin

Allergen Advice: Please see Ingredients in BOLD. May contain traces of other nuts. Produced in bakery where all known allergens are used.
Store in a cool dry place. Once cut, any left-over cake should be fully wrapped in cling film or foil to prevent any dryness. Store in an air tight container.
All our cakes are freshly baked and made to order. Our cakes are dispatched from the bakery within 2 days of placing orders. Our cakes are securely packed to ensure no damages occur during transit. All cakes are shipped using Next Day delivery service. We also provide you with tracking numbers to get real time delivery updates.

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The Cake & Spoon